Directions:
- Preheat oven to 325ºF.
- Line two cookie sheets with parchment paper.
- Place flour, baking soda and salt in a mixing bowl; whisk to combine; set aside.
- In a large mixing bowl, beat butter and sugars, mixing until thoroughly blended.
- Beat in egg, egg yolk and vanilla extract.
- Add dry ingredients and beat at low speed with electric mixer just until combined.
- Stir in chocolate chips.
- Bake for 10 minutes or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1321.12 Kcal (5531 kJ) | ||
| Calories from fat | 553.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 61.48g | 95% | |
|---|---|---|---|
| Cholesterol | 179.01mg | 60% | |
| Sodium | 503.23mg | 21% | |
| Potassium | 190.53mg | 4% | |
| Total Carbs | 189.33g | 63% | |
| Sugars | 125.65g | 503% | |
| Dietary Fiber | 8.2g | 33% | |
| Protein | 12.78g | 26% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 4.3mg | 24% | |
| Calcium | 79.7mg | 8% | |
| Amount Per 100 g | |||
| Calories | 433.64 Kcal (1816 kJ) | ||
| Calories from fat | 181.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.18g | 95% | |
|---|---|---|---|
| Cholesterol | 58.76mg | 60% | |
| Sodium | 165.18mg | 21% | |
| Potassium | 62.54mg | 4% | |
| Total Carbs | 62.14g | 63% | |
| Sugars | 41.24g | 503% | |
| Dietary Fiber | 2.69g | 33% | |
| Protein | 4.2g | 26% | |
| Vitamin A | 0.1mg | 14% | |
| Iron | 1.4mg | 24% | |
| Calcium | 26.1mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
