The Queen of Tarts Recipe

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The Queen of Tarts
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Ingredients
11
Count
Nutrition
5156
Calories
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Ingredients:

Directions:

  1. In a bowl, mix 1 cup flour and the brown sugar. With a pastry blender or fingers, cut or rub in butter to make fine crumbs. Add 1 tablespoon water and stir with a fork until evenly moistened.
  2. Gather dough into a ball.
  3. On a lightly floured board, roll dough into an 11-inch round. Ease dough into a 9-inch tart pan with a removable rim; if dough tears, overlap edges slightly and press to seal. Gently press dough against bottom and side of pan. Fold excess dough down and flush with pan rim; press against pan side.
  4. Bake crust in a 325° oven until golden brown, about 20 minutes. Cool on a rack.
  5. In a bowl with a mixer, beat mascarpone, yogurt cheese, lemon peel, mint, powdered sugar, and vanilla until smooth. Spread evenly in crust.
  6. Arrange berries in a single layer over filling.
  7. In a 1- to 1 1/2-quart pan over medium heat, stir jam until melted, 2 to 3 minutes. Drizzle over berries.
  8. Remove pan rim and cut tart into wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5156.49 Kcal (21589 kJ)
Calories from fat 2071.17 Kcal
% Daily Value*
Total Fat 230.13g 354%
Cholesterol 508.55mg 170%
Sodium 921.72mg 38%
Potassium 2217.94mg 47%
Total Carbs 714.36g 238%
Sugars 538.18g 2153%
Dietary Fiber 7.01g 28%
Protein 25.85g 52%
Vitamin C 12.6mg 21%
Vitamin A 2.9mg 96%
Iron 47.1mg 261%
Calcium 262.5mg 26%
Amount Per 100 g
Calories 419.5 Kcal (1756 kJ)
Calories from fat 168.5 Kcal
% Daily Value*
Total Fat 18.72g 354%
Cholesterol 41.37mg 170%
Sodium 74.98mg 38%
Potassium 180.44mg 47%
Total Carbs 58.12g 238%
Sugars 43.78g 2153%
Dietary Fiber 0.57g 28%
Protein 2.1g 52%
Vitamin C 1mg 21%
Vitamin A 0.2mg 96%
Iron 3.8mg 261%
Calcium 21.4mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 121.5
    Points
  • 139
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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