The Original Piña Colada Recipe

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The Original Piña Colada
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Ingredients:

Directions:

  1. Our little secret, do not mix blend with ice, instead freeze the mix stirring occasionaly until well frozen or use an old style ice cream maker to freeze the mix, then you will get the taste of a good piña colada.
  2. Pour rum to taste in individual glasses then add frozen mix to serve.
  3. Decorate with cherry and pineapple chunks to garnish (optional).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 145.91 Kcal (611 kJ)
Calories from fat 38.27 Kcal
% Daily Value*
Total Fat 4.25g 7%
Sodium 10.77mg 0%
Potassium 132.31mg 3%
Total Carbs 27.69g 9%
Sugars 25.73g 103%
Dietary Fiber 0.85g 3%
Protein 1.12g 2%
Vitamin C 7.7mg 13%
Calcium 16.4mg 2%
Amount Per 100 g
Calories 112.81 Kcal (472 kJ)
Calories from fat 29.59 Kcal
% Daily Value*
Total Fat 3.29g 7%
Sodium 8.33mg 0%
Potassium 102.29mg 3%
Total Carbs 21.41g 9%
Sugars 19.89g 103%
Dietary Fiber 0.66g 3%
Protein 0.86g 2%
Vitamin C 5.9mg 13%
Calcium 12.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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