The Only Carrot Cake Recipe You Will Ever Need

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The Only Carrot Cake Recipe You Will Ever Need
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Ingredients
13
Count
Nutrition
423
Calories
Total time
61
Minutes
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Ingredients:

Directions:

  1. Grate the carrots into the medium bowl. Combine grated carrots and brown sugar. Set aside for 60 minutes (stir raisins if using)
  2. Preheat oven to 350 degrees. Grease and flour two 10 inch cake pans.
  3. In large bowl, beat eggs until light. Gradually beat in the white sugar, oil, and vanilla. Stir in the pineapple if using. Combine the flour, baking soda, salt and cinnamon, stir into the wet mixture add the walnuts if using. Finally stir in the carrot mixture and the walnuts. Pour evenly int the prepared pans.
  4. Bake for 45 to 50 minutes in the preheated oven, until cake tests done with a toothpick come out clear. Cool for 10 minutes before removing from pan. When completely cooled, frost with cream cheese frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 423.42 Kcal (1773 kJ)
Calories from fat 177.11 Kcal
% Daily Value*
Total Fat 19.68g 30%
Cholesterol 40.92mg 14%
Sodium 319.89mg 13%
Potassium 357.03mg 8%
Total Carbs 58.82g 20%
Sugars 28.63g 115%
Dietary Fiber 3.88g 16%
Protein 6.59g 13%
Vitamin C 4.7mg 8%
Vitamin A 0.5mg 16%
Iron 1.2mg 7%
Calcium 53.3mg 5%
Amount Per 100 g
Calories 276.1 Kcal (1156 kJ)
Calories from fat 115.49 Kcal
% Daily Value*
Total Fat 12.83g 30%
Cholesterol 26.68mg 14%
Sodium 208.6mg 13%
Potassium 232.81mg 8%
Total Carbs 38.35g 20%
Sugars 18.67g 115%
Dietary Fiber 2.53g 16%
Protein 4.29g 13%
Vitamin C 3mg 8%
Vitamin A 0.3mg 16%
Iron 0.8mg 7%
Calcium 34.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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