The Chunky Chocolate Spring Roll Recipe

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The Chunky Chocolate Spring Roll
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Ingredients
4
Count
Nutrition
515
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. In saucepan over low heat, melt chocolate and white chocolate chips, stirring constantly until smooth.
  2. Remove from heat.
  3. Mix in marshmallows and cereal until well coated.
  4. Turn out onto waxed paper and shape into 18 inch log by bringing long sides of waxed paper together and pressing firmly.
  5. Wrap tightly in the waxed paper and chill until firm, about 1 hour; slice. Let stand 10 minutes at room temperature for easier slicing after longer chilling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 515.3 Kcal (2157 kJ)
Calories from fat 180.22 Kcal
% Daily Value*
Total Fat 20.02g 31%
Sodium 270.92mg 11%
Potassium 49.36mg 1%
Total Carbs 85.65g 29%
Sugars 42.75g 171%
Dietary Fiber 3.31g 13%
Protein 3.99g 8%
Iron 1.9mg 11%
Calcium 10.3mg 1%
Amount Per 100 g
Calories 164.18 Kcal (687 kJ)
Calories from fat 57.42 Kcal
% Daily Value*
Total Fat 6.38g 31%
Sodium 86.32mg 11%
Potassium 15.73mg 1%
Total Carbs 27.29g 29%
Sugars 13.62g 171%
Dietary Fiber 1.06g 13%
Protein 1.27g 8%
Iron 0.6mg 11%
Calcium 3.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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