The best Tom and Jerry Batter! Recipe

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The best Tom and Jerry Batter!
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Ingredients
8
Count
Nutrition
667
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Separate the 6 eggs Beat the egg whites with cream of tartar until stiff.
  2. Mix in the powdered sugar and set aside.
  3. Beat egg yolks until thick and light colored.
  4. Stir in the marshmallow cream with a wooden spoon.
  5. Fold egg white mixture into egg yolks.
  6. Refridgerate all leftovers.
  7. To make a Tom& Jerry.
  8. Boil water.
  9. Spoon several heaping tablespoons of batter into a mug.
  10. Pour a shot of R&B (rum/brandy mix) or about 1/2 a shot each of rum and brandy.
  11. (Or whatever amount you care for.) Pour hot water into the mug until fill.
  12. The batter will rise to the top.
  13. Sprinkle with nutmeg.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 666.9 Kcal (2792 kJ)
Calories from fat 294.09 Kcal
% Daily Value*
Total Fat 32.68g 50%
Cholesterol 245.52mg 82%
Sodium 731.08mg 30%
Potassium 1495.67mg 32%
Total Carbs 81.32g 27%
Sugars 50.95g 204%
Protein 14.32g 29%
Iron 1.3mg 7%
Calcium 78mg 8%
Amount Per 100 g
Calories 356.94 Kcal (1494 kJ)
Calories from fat 157.4 Kcal
% Daily Value*
Total Fat 17.49g 50%
Cholesterol 131.41mg 82%
Sodium 391.29mg 30%
Potassium 800.52mg 32%
Total Carbs 43.52g 27%
Sugars 27.27g 204%
Protein 7.66g 29%
Iron 0.7mg 7%
Calcium 41.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.1
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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