The Best Cherry Cheesecake Recipe

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The Best Cherry Cheesecake
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Ingredients
8
Count
Nutrition
546
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. CRUST: Mix together graham cracker crumbs, sugar and melted butter.
  2. Press into bottom of 8 x8 pan.
  3. Bake at 375 degrees for 10 minutes; then cool.
  4. FILLING: Cream cheese and vanilla together until light.
  5. Add whipped topping and milk and beat until well mixed.
  6. Pour into pan and chill.
  7. Spread cherry pie filling over cheese layer and chill well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 546.07 Kcal (2286 kJ)
Calories from fat 261.93 Kcal
% Daily Value*
Total Fat 29.1g 45%
Cholesterol 38.45mg 13%
Sodium 453.56mg 19%
Potassium 47.64mg 1%
Total Carbs 74.02g 25%
Sugars 25.56g 102%
Dietary Fiber 3.18g 13%
Protein 5.45g 11%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 5%
Iron 1.8mg 10%
Calcium 31.4mg 3%
Amount Per 100 g
Calories 332.44 Kcal (1392 kJ)
Calories from fat 159.46 Kcal
% Daily Value*
Total Fat 17.72g 45%
Cholesterol 23.41mg 13%
Sodium 276.12mg 19%
Potassium 29.01mg 1%
Total Carbs 45.06g 25%
Sugars 15.56g 102%
Dietary Fiber 1.93g 13%
Protein 3.32g 11%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 5%
Iron 1.1mg 10%
Calcium 19.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

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