Thanksgiving Turkey Cookies Recipe

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Thanksgiving Turkey Cookies
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Minutes

Ingredients:

Directions:

  1. 1. Heat oven to 350°F. Bake cookies as directed on roll. Cool completely, about 20 minutes.
  2. 2 . Spoon chocolate frosting into resealable food-storage plastic bag; seal bag. Cut small hole in bottom corner of bag. On each cookie, pipe frosting on outer edge of half of cookie. Arrange candy corn over frosting for feathers.
  3. 3 . Pipe orange icing onto each cookie to resemble turkey face and feet. Use orange icing to attach baking bits to turkey face for eyes. Pipe black gel on baking bits for centers of eyes.
  4. Recipe and image by
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 87.56 Kcal (367 kJ)
Calories from fat 12.92 Kcal
% Daily Value*
Total Fat 1.44g 2%
Cholesterol 1.03mg 0%
Sodium 173.4mg 7%
Potassium 35.81mg 1%
Total Carbs 15.56g 5%
Dietary Fiber 0.91g 4%
Protein 2.72g 5%
Iron 0.9mg 5%
Calcium 27.7mg 3%
Amount Per 100 g
Calories 282.37 Kcal (1182 kJ)
Calories from fat 41.66 Kcal
% Daily Value*
Total Fat 4.63g 2%
Cholesterol 3.31mg 0%
Sodium 559.2mg 7%
Potassium 115.49mg 1%
Total Carbs 50.17g 5%
Dietary Fiber 2.94g 4%
Protein 8.77g 5%
Iron 2.9mg 5%
Calcium 89.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free,
  • good source of fiber

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