Directions:
- Combine all ingredients and mix thoroughly. Marinate meats for 4 to 6 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 260.82 Kcal (1092 kJ) | ||
| Calories from fat | 1.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.19g | 0% | |
|---|---|---|---|
| Sodium | 80.19mg | 3% | |
| Potassium | 509.33mg | 11% | |
| Total Carbs | 44.31g | 15% | |
| Sugars | 12.54g | 50% | |
| Dietary Fiber | 3.02g | 12% | |
| Protein | 2.67g | 5% | |
| Vitamin C | 108mg | 180% | |
| Iron | 0.5mg | 3% | |
| Calcium | 76.2mg | 8% | |
| Amount Per 100 g | |||
| Calories | 60.36 Kcal (253 kJ) | ||
| Calories from fat | 0.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.04g | 0% | |
|---|---|---|---|
| Sodium | 18.56mg | 3% | |
| Potassium | 117.87mg | 11% | |
| Total Carbs | 10.26g | 15% | |
| Sugars | 2.9g | 50% | |
| Dietary Fiber | 0.7g | 12% | |
| Protein | 0.62g | 5% | |
| Vitamin C | 25mg | 180% | |
| Iron | 0.1mg | 3% | |
| Calcium | 17.6mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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