Directions:
- Use your crock pot and add line your pot with a Crock Pot bag from Reynolds Wrap. Place your ribs in the crock pot, add ingredients and let cook all day for 8 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 275.87 Kcal (1155 kJ) | ||
| Calories from fat | 106.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.82g | 18% | |
|---|---|---|---|
| Cholesterol | 145.78mg | 49% | |
| Sodium | 132.59mg | 6% | |
| Potassium | 666.28mg | 14% | |
| Total Carbs | 0.02g | 0% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 41.37g | 83% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 2mg | 11% | |
| Calcium | 41.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 139.86 Kcal (586 kJ) | ||
| Calories from fat | 53.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.99g | 18% | |
|---|---|---|---|
| Cholesterol | 73.91mg | 49% | |
| Sodium | 67.22mg | 6% | |
| Potassium | 337.78mg | 14% | |
| Total Carbs | 0.01g | 0% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 20.97g | 83% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 1mg | 11% | |
| Calcium | 21mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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