Directions:
- In a large pitcher, combine all ingredients. Serve immediately over ice, or let sit for several hours for flavors to meld before serving over ice.
- Herb Simple Syrup:
- In a small saucepan, bring water and sugar to the boil over high heat. Stir until the sugar is dissolved. Add herbs and let steep until mixture is cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1777.07 Kcal (7440 kJ) | ||
| Calories from fat | 608.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 67.6g | 104% | |
|---|---|---|---|
| Cholesterol | 91.74mg | 31% | |
| Sodium | 3.15mg | 0% | |
| Potassium | 1248.16mg | 27% | |
| Total Carbs | 207.64g | 69% | |
| Sugars | 28.95g | 116% | |
| Dietary Fiber | 14.86g | 59% | |
| Protein | 73.03g | 146% | |
| Vitamin C | 5mg | 8% | |
| Vitamin A | 4.8mg | 161% | |
| Iron | 9.8mg | 54% | |
| Calcium | 832.2mg | 83% | |
| Amount Per 100 g | |||
| Calories | 964.33 Kcal (4037 kJ) | ||
| Calories from fat | 330.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.68g | 104% | |
|---|---|---|---|
| Cholesterol | 49.78mg | 31% | |
| Sodium | 1.71mg | 0% | |
| Potassium | 677.32mg | 27% | |
| Total Carbs | 112.67g | 69% | |
| Sugars | 15.71g | 116% | |
| Dietary Fiber | 8.06g | 59% | |
| Protein | 39.63g | 146% | |
| Vitamin C | 2.7mg | 8% | |
| Vitamin A | 2.6mg | 161% | |
| Iron | 5.3mg | 54% | |
| Calcium | 451.6mg | 83% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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