Tarragon Vinegar Recipe

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Tarragon Vinegar
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Ingredients
4
Count
Nutrition
1
Calories
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Ingredients:

  • 1 pt bottle of apple cider vinegar
  • 2-3 large sprigs fresh tarragon
  • 1 clove of garlic
  • 1 clove, the pumpkin pie kind ;--)

Directions:

  1. Open the bottle of vinegar.
  2. Feed the stems of tarragon inside. Add the clove.
  3. Put a toothpick through the garlic clove, tie a thread to the toothpick, and drop the garlic into the bottle. Tie the thread around the neck of the bottle. Remove after 1 week.
  4. Put aside for at least 2 weeks.
  5. If you find a pretty bottle and tie something rustic around the neck, this makes a lovely hostess gift or housewarming present.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0.56 Kcal (2 kJ)
Calories from fat 0.08 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 0.09mg 0%
Potassium 3.58mg 0%
Total Carbs 0.11g 0%
Sugars 0g 0%
Dietary Fiber 0.01g 0%
Protein 0.03g 0%
Vitamin C 0.1mg 0%
Calcium 1.4mg 0%
Amount Per 100 g
Calories 197.67 Kcal (828 kJ)
Calories from fat 27 Kcal
% Daily Value*
Total Fat 3g 0%
Sodium 32mg 0%
Potassium 1274mg 0%
Total Carbs 38.67g 0%
Sugars 0.67g 0%
Dietary Fiber 3.67g 0%
Protein 11.67g 0%
Vitamin C 37.3mg 0%
Iron 12mg 0%
Calcium 500.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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