Directions:
- Combine sugar and juice in a heavy saucepan.
- Bring to a boil and cook until mixture reaches the soft ball stage. Fill clean dry jars. Seal as usual.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 99.28 Kcal (416 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3.18mg | 0% | |
| Potassium | 71.91mg | 2% | |
| Total Carbs | 24.94g | 8% | |
| Sugars | 23.89g | 96% | |
| Vitamin C | 27.6mg | 46% | |
| Calcium | 5.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 112.82 Kcal (472 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3.61mg | 0% | |
| Potassium | 81.71mg | 2% | |
| Total Carbs | 28.34g | 8% | |
| Sugars | 27.14g | 96% | |
| Vitamin C | 31.4mg | 46% | |
| Calcium | 6.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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