Syndee's Oreo Cheesecake Recipe

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Syndee's Oreo Cheesecake
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Ingredients
14
Count
Nutrition
2811
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 250 degrees F.
  2. Crush 2 cups Oreo cookies in blender or food processor until coarsely ground.
  3. Mix with melted butter and egg white in medium bowl until combined.
  4. Press mixture into bottom of desired pan with hand and bake for 10 minutes.
  5. While baking crust, prepare filling:.
  6. Beat the cream cheese and the sugar with mixer until fluffy.
  7. Add the vanilla and the eggs and mix until completely incorporated.
  8. In a separate bowl, stir together the cornstarch and flour.
  9. Add 1/4 cup of the cream to the flour mixture and whisk together until smooth.
  10. Add the flour mixture and the remaining 3/4 cup of cream to the cream cheese mixture and beat with mixer at high speed for 5 minutes, or until thick and fluffy.
  11. Break 1/2 package of Oreo cookies by hand into pieces (big chunks are best) and fold into batter.
  12. Pour batter into pan with crust and place pan into larger baking or roasting pan.
  13. Place pans into oven and pour water into roaster so that water comes up to 3/4-high level on cheesecake pan.
  14. Bake for 1 hour or until center of cheesecake is set.
  15. Cool completely on wire rack and then make chocolate sauce:.
  16. Boil 1 cup of heavy cream and then pour over 8 ounces chocolate in medium heat-safe container.
  17. Stir until chocolate is completely melted and pour over cooled cheesecake.
  18. Sprinkle top of cheesecake with several crumbled Oreos or drizzle with a few melted white chocolate pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2810.61 Kcal (11767 kJ)
Calories from fat 936.45 Kcal
% Daily Value*
Total Fat 104.05g 160%
Cholesterol 459.86mg 153%
Sodium 2584.98mg 108%
Potassium 102.61mg 2%
Total Carbs 448.58g 150%
Sugars 270.35g 1081%
Dietary Fiber 7.74g 31%
Protein 37.09g 74%
Vitamin C 0.2mg 0%
Iron 21mg 117%
Calcium 165.4mg 17%
Amount Per 100 g
Calories 1971.52 Kcal (8254 kJ)
Calories from fat 656.88 Kcal
% Daily Value*
Total Fat 72.99g 160%
Cholesterol 322.57mg 153%
Sodium 1813.25mg 108%
Potassium 71.98mg 2%
Total Carbs 314.66g 150%
Sugars 189.64g 1081%
Dietary Fiber 5.43g 31%
Protein 26.02g 74%
Vitamin C 0.1mg 0%
Iron 14.7mg 117%
Calcium 116mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 64.1
    Points
  • 78
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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