Super-Tastic Heath Bars Recipe

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Super-Tastic Heath Bars
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Ingredients
7
Count
Nutrition
268
Calories
Total time
35
Minutes
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Ingredients:

  • 2 (8 oz) packages graham crackers
  • 1 cup butter
  • 1 cup nuts (optional)
  • 1 cup toffee pieces (optional)
  • 1 cup m & 's plain chocolate candy (optional)

Directions:

  1. Preparation -
  2. Preheat oven to 350 degrees.
  3. Grease/butter or line a cookie sheet with parchment paper.
  4. Toffee -
  5. Combine butter and brown sugar in a medium saucepan. Bring to a boil and simmer for 2 minutes while stirring. The mixture will expand, so don't use too small of a saucepan.
  6. Assembly - Work quickly -
  7. Pour half of the toffee mixture on the cookie sheet, and then top with a single layer of graham crackers, filling the cookie sheet. Try to coat the bottoms of all the crackers as you carefully add them.
  8. Pour the other half of the toffee mixture on top of the single layer of graham crackers, spreading with a spatula. Again, try to spread the coating over all the crackers as best as you can.
  9. Add nuts at this point, if you would like.
  10. Put in oven for 7 minutes. At this point, the toffee will seal around the graham crackers, so don't fret if they're not fully submerged and perfectly coated before you put them in the oven. Just get it the best you can while the toffee is still warm.
  11. Topping & Finishing -
  12. Immediately after you remove the pan from the oven, sprinkle on your chocolate chips.
  13. Let the chips sit a couple minutes to soften, then spread them out with a spatula, creating a complete chocolate seal over the entire pan.
  14. At this time, add toffee bits, or M&Ms, or any other yummy topping you'd like.
  15. Let cool, then freeze.
  16. Once frozen, we break them apart into chunks, and store them in the freezer until ready to take to someone's house. If, they make it that far, that is! :-).
  17. NOTE -
  18. If you have gotten these bars from us, then note there were no nuts, and we use toffee bits on the top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 268.43 Kcal (1124 kJ)
Calories from fat 164.45 Kcal
% Daily Value*
Total Fat 18.27g 28%
Cholesterol 36.39mg 12%
Sodium 151.82mg 6%
Potassium 75.4mg 2%
Total Carbs 23.99g 8%
Sugars 15.75g 63%
Dietary Fiber 0.27g 1%
Protein 3.54g 7%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 18.9mg 2%
Amount Per 100 g
Calories 481.24 Kcal (2015 kJ)
Calories from fat 294.83 Kcal
% Daily Value*
Total Fat 32.76g 28%
Cholesterol 65.23mg 12%
Sodium 272.19mg 6%
Potassium 135.17mg 2%
Total Carbs 43g 8%
Sugars 28.24g 63%
Dietary Fiber 0.49g 1%
Protein 6.35g 7%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 3%
Iron 1.2mg 4%
Calcium 33.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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