Directions:
- Preheat oven to 350 degrees.
- In a medium bowl, mix together the butter and sugar. Add the egg and vanilla.
- Blend in the cocoa. Add baking soda and salt. Mix well.
- Add flour to the creamed mixture and then add the chocolate chunks.
- Pour into a greased 8x8 baking dish and bake for 25-30 min at 350 degrees.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 392.28 Kcal (1642 kJ) | ||
| Calories from fat | 239.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.64g | 41% | |
|---|---|---|---|
| Cholesterol | 66.34mg | 22% | |
| Sodium | 428.19mg | 18% | |
| Potassium | 142.81mg | 3% | |
| Total Carbs | 37.97g | 13% | |
| Sugars | 22.65g | 91% | |
| Dietary Fiber | 2.53g | 10% | |
| Protein | 3.46g | 7% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 1.4mg | 8% | |
| Calcium | 59.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 490.74 Kcal (2055 kJ) | ||
| Calories from fat | 299.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.33g | 41% | |
|---|---|---|---|
| Cholesterol | 82.99mg | 22% | |
| Sodium | 535.67mg | 18% | |
| Potassium | 178.66mg | 3% | |
| Total Carbs | 47.5g | 13% | |
| Sugars | 28.34g | 91% | |
| Dietary Fiber | 3.16g | 10% | |
| Protein | 4.33g | 7% | |
| Vitamin A | 0.3mg | 8% | |
| Iron | 1.7mg | 8% | |
| Calcium | 74.8mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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