Super Easy Chocolate Nut Fudge Recipe

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Super Easy Chocolate Nut Fudge
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Ingredients
6
Count
Nutrition
105
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Line an 8 inch square baking dish with foil.
  2. Spread foil with butter.
  3. In a medium saucepan combine chocolate chips,marshmallows,and frosting.
  4. Cook and stir over medium low heat until marshmallows and chips are melted.
  5. Remove from heat and stir in vanilla and pecans.
  6. Pour into prepared pan.
  7. Refrigerate about 2 hours.
  8. Using foil, lift fudge out of pan.
  9. Discard foil; cut fudge into 1 inch squares.
  10. Store in the refrigerator.
  11. Makes about 2 lbs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 104.9 Kcal (439 kJ)
Calories from fat 89.38 Kcal
% Daily Value*
Total Fat 9.93g 15%
Cholesterol 1.41mg 0%
Sodium 7.48mg 0%
Potassium 63.59mg 1%
Total Carbs 4.16g 1%
Sugars 1.02g 4%
Dietary Fiber 1.15g 5%
Protein 1.45g 3%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 14.1mg 1%
Amount Per 100 g
Calories 565.69 Kcal (2368 kJ)
Calories from fat 482.02 Kcal
% Daily Value*
Total Fat 53.56g 15%
Cholesterol 7.62mg 0%
Sodium 40.34mg 0%
Potassium 342.91mg 1%
Total Carbs 22.42g 1%
Sugars 5.51g 4%
Dietary Fiber 6.2g 5%
Protein 7.82g 3%
Vitamin C 0.6mg 0%
Iron 2.2mg 2%
Calcium 76.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • high fiber

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