Sunshine Ice Cream Pie Recipe

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Sunshine Ice Cream Pie
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Ingredients
6
Count
Nutrition
739
Calories
Total time
185
Minutes
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Ingredients:

Directions:

  1. Spoon alternate layers icecream and sherbet into crust.
  2. Freeze at least 3 hours or overnight.
  3. To serve: Spread whipped topping decoratively on pie.
  4. Top with orange segments and coconut.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 738.55 Kcal (3092 kJ)
Calories from fat 622.91 Kcal
% Daily Value*
Total Fat 69.21g 106%
Cholesterol 26.21mg 9%
Sodium 78.17mg 3%
Potassium 221.39mg 5%
Total Carbs 29.06g 10%
Sugars 18.01g 72%
Dietary Fiber 0.88g 4%
Protein 3.5g 7%
Vitamin C 1.3mg 2%
Iron 0.5mg 3%
Calcium 90.7mg 9%
Amount Per 100 g
Calories 479.51 Kcal (2008 kJ)
Calories from fat 404.43 Kcal
% Daily Value*
Total Fat 44.94g 106%
Cholesterol 17.02mg 9%
Sodium 50.75mg 3%
Potassium 143.74mg 5%
Total Carbs 18.87g 10%
Sugars 11.69g 72%
Dietary Fiber 0.57g 4%
Protein 2.27g 7%
Vitamin C 0.8mg 2%
Iron 0.4mg 3%
Calcium 58.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.4
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Total Fat

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