Directions:
- Mix all ingredients together until well blended, batter will be stiffer than regular brownie batter.
- Bake at 350 for 25-35 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 44.32 Kcal (186 kJ) | ||
| Calories from fat | 4.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.54g | 1% | |
|---|---|---|---|
| Cholesterol | 0.51mg | 0% | |
| Sodium | 73.78mg | 3% | |
| Potassium | 70.42mg | 1% | |
| Total Carbs | 9.43g | 3% | |
| Sugars | 1.56g | 6% | |
| Dietary Fiber | 1.09g | 4% | |
| Protein | 1.67g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 37.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 208.37 Kcal (872 kJ) | ||
| Calories from fat | 22.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.53g | 1% | |
|---|---|---|---|
| Cholesterol | 2.41mg | 0% | |
| Sodium | 346.87mg | 3% | |
| Potassium | 331.08mg | 1% | |
| Total Carbs | 44.34g | 3% | |
| Sugars | 7.34g | 6% | |
| Dietary Fiber | 5.1g | 4% | |
| Protein | 7.86g | 3% | |
| Vitamin C | 0.5mg | 0% | |
| Iron | 2mg | 2% | |
| Calcium | 177.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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