Stroop Koekjes - Syrup Cookies Recipe

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Stroop Koekjes - Syrup Cookies
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Ingredients:

  • 1 cup butter
  • 2 cups molasses
  • 5 cups flour (amount is approximate)
  • 1 tsp salt

Directions:

  1. Preheat oven to 375°F.
  2. Cream shortening and brown sugar together until light and fluffy.
  3. Add molasses.
  4. Sift two cups of the flour with the remaining dry ingredients very well.
  5. Add to the first mixture.
  6. Add enough more flour to allow handling.
  7. Roll out and cut with a floured cookie cutter and place on a cookie sheet.
  8. Bake for ten to twelve minutes.
  9. Place on a cooling rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2287.95 Kcal (9579 kJ)
Calories from fat 759.78 Kcal
% Daily Value*
Total Fat 84.42g 130%
Cholesterol 122.01mg 41%
Sodium 5150.14mg 215%
Potassium 2922.54mg 62%
Total Carbs 366.69g 122%
Sugars 179.74g 719%
Dietary Fiber 20.71g 83%
Protein 24.24g 48%
Vitamin A 0.6mg 19%
Iron 20.8mg 116%
Calcium 958.2mg 96%
Amount Per 100 g
Calories 395.05 Kcal (1654 kJ)
Calories from fat 131.19 Kcal
% Daily Value*
Total Fat 14.58g 130%
Cholesterol 21.07mg 41%
Sodium 889.26mg 215%
Potassium 504.62mg 62%
Total Carbs 63.31g 122%
Sugars 31.03g 719%
Dietary Fiber 3.58g 83%
Protein 4.19g 48%
Vitamin A 0.1mg 19%
Iron 3.6mg 116%
Calcium 165.4mg 96%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 52
    Points
  • 62
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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