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Strawberry-Vanilla Swirled Frozen Pops Recipe

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Strawberry-Vanilla Swirled Frozen Pops
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Ingredients
4
Count
Nutrition
134
Calories
Total time
90
Minutes
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Ingredients:

Directions:

  1. Mash strawberries in a large bowl with a potato masher or a fork. Transfer to a 12-inch nonstick skillet along with sugar and lemon juice and boil over medium heat, stirring occasionally, until slightly thickened, about 10 minutes. Transfer to a bowl, then freeze, uncovered, until cold, about 10 minutes.
  2. Transfer ice cream to a microwave-safe bowl and microwave at 30 percent power in 10-second intervals, stirring, until softened, about 50 seconds total. Spread evenly in a 13-by 9-inch baking dish and freeze while strawberry mixture chills.
  3. Dollop tablespoons of strawberry mixture all over ice cream, then swirl it gently through ice cream with a spoon. Spoon into molds (or into cups) and add sticks. Freeze until firm, about 1 1/4 hours (and up to 4 days, covered).
  4. Cooks note: If you don't want to make pops, freeze strawberry-topped ice cream until firm, then scoop into bowls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.25 Kcal (562 kJ)
Calories from fat 63.88 Kcal
% Daily Value*
Total Fat 7.1g 11%
Cholesterol 45.74mg 15%
Sodium 33.61mg 1%
Potassium 58.79mg 1%
Total Carbs 16.76g 6%
Sugars 14.7g 59%
Dietary Fiber 0.76g 3%
Protein 1.96g 4%
Vitamin C 22.6mg 38%
Calcium 60.6mg 6%
Amount Per 100 g
Calories 109.59 Kcal (459 kJ)
Calories from fat 52.15 Kcal
% Daily Value*
Total Fat 5.79g 11%
Cholesterol 37.34mg 15%
Sodium 27.44mg 1%
Potassium 47.99mg 1%
Total Carbs 13.68g 6%
Sugars 12g 59%
Dietary Fiber 0.62g 3%
Protein 1.6g 4%
Vitamin C 18.5mg 38%
Calcium 49.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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