Strawberry Super Pie Recipe

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Ingredients:

Serving

9 inches pie crusts, cooked and cooled
1 lb strawberry, divided
1/2 cup water
1 cup sugar
3 tbsp cornstarch
3/4 cup whipping cream
4 oz cream cheese, softened
3/4 tsp vanilla extract
1/2 cup confectioners' sugar

Directions:

Start topping by mashing enough strawberries to make 1 cup. Cut top off rest of strawberries, cut in half and set aside. Place mashed berries in a saucepan and add water. Mix sugar and cornstarch into crushed berry mixture and bring to a boil, stirring. Boil about 1 minute or until clear and thickened. Set aside to cool.
For the filling, whip cream until stiff. In another bowl, beat cream cheese with vanilla and confectioners sugar. Carefully fold whipped cream into cream cheese mixture. Spread into cooled crust and refrigerate. When crushed berry mixture is cool, pie can be assembled.
Arrange halved strawberries on top of cream filling, cut side down. When entire filling is covered with berries, carefully spoon cooled crushed berry mixture over all. Cream filling should not be seen between whole berries. Once the crevices have been filled, do not overload the pie with the crushed berry mixture, as it will just drip over the sides.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1251.51 Kcal (5240 kJ)
Calories from fat	683.68 Kcal
		% Daily Value*
Total Fat	75.96g	117%
Cholesterol	28.08mg	9%
Sodium	1102.91mg	46%
Potassium	247.24mg	5%
Total Carbs	129.68g	43%
Sugars	32.5g	130%
Dietary Fiber	7.71g	31%
Protein	14.74g	29%
Vitamin C	33.6mg	56%
Iron	6.5mg	36%
Calcium	52.1mg	5%

Amount Per 100 g
Calories	359.26 Kcal (1504 kJ)
Calories from fat	196.26 Kcal
		% Daily Value*
Total Fat	21.81g	117%
Cholesterol	8.06mg	9%
Sodium	316.6mg	46%
Potassium	70.97mg	5%
Total Carbs	37.22g	43%
Sugars	9.33g	130%
Dietary Fiber	2.21g	31%
Protein	4.23g	29%
Vitamin C	9.6mg	56%
Iron	1.9mg	36%
Calcium	15mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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