Strawberry Margarita Dessert Sauce Recipe

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Strawberry Margarita Dessert Sauce
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Ingredients:

Directions:

  1. In a small sauce pan, combine guava juice, strawberries, tequila, and lime juice.
  2. Bring to a boil, cook 10 minutes.
  3. Add strawberry jam and sugar.
  4. Boil for 5 minutes, stirring constantly.
  5. Serve hot or cold!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 43.77 Kcal (183 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.18mg 0%
Potassium 69.09mg 1%
Total Carbs 10.53g 4%
Sugars 8.4g 34%
Dietary Fiber 0.91g 4%
Protein 0.38g 1%
Vitamin C 28.4mg 47%
Calcium 6.3mg 1%
Amount Per 100 g
Calories 64.98 Kcal (272 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.72mg 0%
Potassium 102.57mg 1%
Total Carbs 15.63g 4%
Sugars 12.47g 34%
Dietary Fiber 1.35g 4%
Protein 0.56g 1%
Vitamin C 42.2mg 47%
Calcium 9.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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