Avorita Recipe

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Avorita
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Ingredients
7
Count
Nutrition
206
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Moisten rims of margarita glasses and dip in cocktail salt.
  2. Place remaining ingredients in a blender and pulsate on high speed for 30 seconds.
  3. Blend for an additional 30 seconds until all ingredients are incorporated.
  4. Pour into salt-rimmed margarita glasses.
  5. Garnish with lime wedges if desired.
  6. *Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 205.95 Kcal (862 kJ)
Calories from fat 90.45 Kcal
% Daily Value*
Total Fat 10.05g 15%
Sodium 19.24mg 1%
Potassium 349.15mg 7%
Total Carbs 23.29g 8%
Sugars 14.51g 58%
Dietary Fiber 4.69g 19%
Protein 1.34g 3%
Vitamin C 16mg 27%
Iron 0.7mg 4%
Calcium 13.2mg 1%
Amount Per 100 g
Calories 100.92 Kcal (423 kJ)
Calories from fat 44.32 Kcal
% Daily Value*
Total Fat 4.92g 15%
Sodium 9.43mg 1%
Potassium 171.1mg 7%
Total Carbs 11.41g 8%
Sugars 7.11g 58%
Dietary Fiber 2.3g 19%
Protein 0.66g 3%
Vitamin C 7.8mg 27%
Iron 0.3mg 4%
Calcium 6.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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