Directions:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch pan.
- In a large bowl, stir together cake mix, egg whites, oil, water and margarita mix. Pour batter into prepared pan. Bake in the preheated oven for 25 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
- Stir lime zest into the Cool Whip®. Frost cooled cake and refrigerate until serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 54062.6 Kcal (226349 kJ) | ||
| Calories from fat | 677.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 75.24g | 116% | |
|---|---|---|---|
| Cholesterol | 9.93mg | 3% | |
| Sodium | 437.18mg | 18% | |
| Potassium | 178.95mg | 4% | |
| Total Carbs | 26.84g | 9% | |
| Sugars | 3562.26g | 14249% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 16.72g | 33% | |
| Iron | 0.9mg | 5% | |
| Calcium | 80.9mg | 8% | |
| Amount Per 100 g | |||
| Calories | 10300.78 Kcal (43127 kJ) | ||
| Calories from fat | 129.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.34g | 116% | |
|---|---|---|---|
| Cholesterol | 1.89mg | 3% | |
| Sodium | 83.3mg | 18% | |
| Potassium | 34.1mg | 4% | |
| Total Carbs | 5.11g | 9% | |
| Sugars | 678.73g | 14249% | |
| Dietary Fiber | 0.05g | 1% | |
| Protein | 3.19g | 33% | |
| Iron | 0.2mg | 5% | |
| Calcium | 15.4mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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