Strawberry Heart Pillows Recipe

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Strawberry Heart Pillows
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Ingredients:

Directions:

  1. Preheat oven to 400°F Roll out pastry on lightly floured surface to 10-inch square. Cut into 16 heart shapes with 2-inch cookie cutter. Place on ungreased baking sheet.
  2. Bake 10 minutes. Remove to wire rack; cool completely.
  3. Cut each heart horizontally in half. Spread 1 teaspoons jam onto bottom half of each heart; top with 1 tablespoons of the whipped topping and a strawberry slice. Cover with tops of hearts. Drizzle with chocolate. Serve immediately, or cover and refrigerate up to 1 hour.
  4. MAKE AHEAD: Cooled baked pastry hearts can be stored in tightly covered container at room temperature up to 3 days. Use to assemble desserts as directed.
  5. HOW TO MELT AND DRIZZLE CHOCOLATE: Place 1 square chocolate in microwaveable bowl. Microwave on MEDIUM 1 minute, stirring after 30 seconds. Stir until chocolate is completely melted. Pour into resealable bag; seal bag. Snip off one bottom corner of bag; twist top of bag to drizzle chocolate over desert as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 168.01 Kcal (703 kJ)
Calories from fat 101 Kcal
% Daily Value*
Total Fat 11.22g 17%
Cholesterol 29.53mg 10%
Sodium 29.58mg 1%
Potassium 48.94mg 1%
Total Carbs 16.6g 6%
Sugars 7.58g 30%
Dietary Fiber 0.4g 2%
Protein 1.33g 3%
Vitamin C 7.3mg 12%
Iron 0.2mg 1%
Calcium 21.1mg 2%
Amount Per 100 g
Calories 282.62 Kcal (1183 kJ)
Calories from fat 169.91 Kcal
% Daily Value*
Total Fat 18.88g 17%
Cholesterol 49.67mg 10%
Sodium 49.76mg 1%
Potassium 82.33mg 1%
Total Carbs 27.93g 6%
Sugars 12.74g 30%
Dietary Fiber 0.67g 2%
Protein 2.24g 3%
Vitamin C 12.4mg 12%
Iron 0.4mg 1%
Calcium 35.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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