Strawberry Freeze Recipe

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Ingredients:

Serving

12 real chocolate chip cookies
1 (8 oz) package philadelphia cream cheese, softened
1/2 cup sugar
1 (12 oz) can frozen berry juice, concentrate thawed
1 cup crushed strawberry
1 (8 oz) container cool whip topping, thawed
2 cups strawberries, halved

Directions:

ARRANGE cookies on bottom of 9-inch springform pan.
BEAT cream cheese and sugar in large bowl with electric mixer on medium speed until well blended.
Gradually add juice concentrate, beating well after each addition.
Stir in crushed strawberries.
Add whipped topping; stir with wire whisk until well blended.
Pour over cookies in pan.
FREEZE several hours or until firm.
Remove from freezer; let stand in refrigerator for about 15 minute before serving.
Top with the halved strawberries.
Store leftover dessert in freezer.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	46.2 Kcal (193 kJ)
Calories from fat	12.94 Kcal
		% Daily Value*
Total Fat	1.44g	2%
Cholesterol	6.24mg	2%
Sodium	8.56mg	0%
Potassium	51.84mg	1%
Total Carbs	8.01g	3%
Sugars	5.81g	23%
Dietary Fiber	0.75g	3%
Protein	0.83g	2%
Vitamin C	16.8mg	28%
Iron	0.1mg	0%
Calcium	12.8mg	1%

Amount Per 100 g
Calories	122.99 Kcal (515 kJ)
Calories from fat	34.46 Kcal
		% Daily Value*
Total Fat	3.83g	2%
Cholesterol	16.62mg	2%
Sodium	22.8mg	0%
Potassium	137.99mg	1%
Total Carbs	21.33g	3%
Sugars	15.46g	23%
Dietary Fiber	1.99g	3%
Protein	2.21g	2%
Vitamin C	44.8mg	28%
Vitamin A	0.1mg	1%
Iron	0.2mg	0%
Calcium	34mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

0.9

Points
1

PointsPlus

Good Points

saturated fat free,
very low sodium,
low cholesterol

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