Directions:
- Preheat your oven's broiler. Spread a thin layer of butter on each slice of bread. Arrange bread slices in a single layer on a large baking sheet.
- Place bread under the broiler for 1 to 2 minutes, just until lightly toasted. Spoon some chopped strawberries onto each piece of toast, then sprinkle sugar over the strawberries.
- Place under the broiler again until sugar is caramelized, 3 to 5 minutes. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 371.56 Kcal (1556 kJ) | ||
| Calories from fat | 42.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.74g | 7% | |
|---|---|---|---|
| Cholesterol | 2.54mg | 1% | |
| Sodium | 767.77mg | 32% | |
| Potassium | 181.47mg | 4% | |
| Total Carbs | 70.05g | 23% | |
| Sugars | 3.72g | 15% | |
| Dietary Fiber | 4.29g | 17% | |
| Protein | 11.61g | 23% | |
| Vitamin C | 17.5mg | 29% | |
| Calcium | 4.4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 239.69 Kcal (1004 kJ) | ||
| Calories from fat | 27.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.06g | 7% | |
|---|---|---|---|
| Cholesterol | 1.64mg | 1% | |
| Sodium | 495.28mg | 32% | |
| Potassium | 117.07mg | 4% | |
| Total Carbs | 45.19g | 23% | |
| Sugars | 2.4g | 15% | |
| Dietary Fiber | 2.77g | 17% | |
| Protein | 7.49g | 23% | |
| Vitamin C | 11.3mg | 29% | |
| Calcium | 2.8mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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