Strawberry Bread - Lite Recipe

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Strawberry Bread - Lite
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Ingredients:

Directions:

  1. Preheat oven to 350°F; grease the bottoms and 1/2 up the sides of (2) 9x5 loaf pans. Set aside.
  2. In a large bowl, combine strawberry puree, eggs, oil, and sugar.
  3. In a second bowl, combine flour, cinnamon, and baking soda.
  4. Slowly add the flour mixture to the strawberry mixture, stirring just until blended.
  5. Pour batter into loaf pans, filling 2/3 full.
  6. Bake 40-50 minutes at 350°F or until toothpick inserted in the center of the loaf comes out clean.
  7. Cool on wire rack for 10 minutes, then remove loaves from pans and continue cooling on rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 714.63 Kcal (2992 kJ)
Calories from fat 165.47 Kcal
% Daily Value*
Total Fat 18.39g 28%
Cholesterol 169.17mg 56%
Sodium 1671.23mg 70%
Potassium 390.61mg 8%
Total Carbs 114.46g 38%
Sugars 47.54g 190%
Dietary Fiber 6.56g 26%
Protein 24.28g 49%
Vitamin C 0.3mg 1%
Iron 4.5mg 25%
Calcium 271.8mg 27%
Amount Per 100 g
Calories 354.48 Kcal (1484 kJ)
Calories from fat 82.08 Kcal
% Daily Value*
Total Fat 9.12g 28%
Cholesterol 83.91mg 56%
Sodium 828.98mg 70%
Potassium 193.75mg 8%
Total Carbs 56.78g 38%
Sugars 23.58g 190%
Dietary Fiber 3.25g 26%
Protein 12.04g 49%
Vitamin C 0.2mg 1%
Iron 2.2mg 25%
Calcium 134.8mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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