Strawberries and Cream Recipe

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Ingredients:

Serving

Directions:

Combine first 5 ingredients in freezer container of a 1-gallon-hand-turned or electric freezer, stirring well.
Freeze according to manufacturer's instructions.
Pack freezer with additional rock salt, and let stand 1 hour before serving.
Serve with strawberries.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	268.74 Kcal (1125 kJ)
Calories from fat	70.92 Kcal
		% Daily Value*
Total Fat	7.88g	12%
Cholesterol	27.19mg	9%
Sodium	89.11mg	4%
Potassium	422.34mg	9%
Total Carbs	45.65g	15%
Sugars	40.69g	163%
Dietary Fiber	2.55g	10%
Protein	7.33g	15%
Vitamin C	53.1mg	88%
Iron	1.3mg	7%
Calcium	247.1mg	25%

Amount Per 100 g
Calories	84.31 Kcal (353 kJ)
Calories from fat	22.25 Kcal
		% Daily Value*
Total Fat	2.47g	12%
Cholesterol	8.53mg	9%
Sodium	27.96mg	4%
Potassium	132.49mg	9%
Total Carbs	14.32g	15%
Sugars	12.76g	163%
Dietary Fiber	0.8g	10%
Protein	2.3g	15%
Vitamin C	16.7mg	88%
Iron	0.4mg	7%
Calcium	77.5mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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