Directions:
- Zest half of an orange and half of the lemon. Blanch the zest in boiling water for 2 minutes, then immediately drain, run under cold water and drain again. Set aside.
- Juice the oranges and the lemon, then place the juices in a small pan. Bring to a hard boil, and continue boiling to reduce the liquid to 3 to 4 tablespoons. Place in a large bowl and leave to cool.
- When the juice has reached room temperature, add the sugar, cream and brandy or Grand Marnier (if using). Whisk the mixture until it softly holds its shape.
- Divide mixture between four suitably-sized glass dessert bowls or glasses. Decorate with the orange and lemon zest, and chill in the fridge.
- Note, syllabub must be consumed within 3 hours of preparing.
- One, two,three, sing! Oranges and lemons, say the bells of St Clements; You owe me five farthings, say the bells of St Martins; When will you pay me?, Say the bells of Old Bailey; When I grow rich, say the bells of Shoreditch; When will that be?, say the bells of Stepney; I'm sure I don't know, says the great bell at Bow; Here comes a candle to light you to bed, Here comes a chopper to chop off your head, Chop chop chop chop the last man's head! .
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 104.92 Kcal (439 kJ) | ||
| Calories from fat | 20.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.26g | 3% | |
|---|---|---|---|
| Cholesterol | 4.48mg | 1% | |
| Sodium | 10.98mg | 0% | |
| Potassium | 278.95mg | 6% | |
| Total Carbs | 19.36g | 6% | |
| Sugars | 12.89g | 52% | |
| Dietary Fiber | 3.06g | 12% | |
| Protein | 1.9g | 4% | |
| Vitamin C | 77.2mg | 129% | |
| Iron | 0.1mg | 1% | |
| Calcium | 83.1mg | 8% | |
| Amount Per 100 g | |||
| Calories | 44.78 Kcal (187 kJ) | ||
| Calories from fat | 8.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.96g | 3% | |
|---|---|---|---|
| Cholesterol | 1.91mg | 1% | |
| Sodium | 4.69mg | 0% | |
| Potassium | 119.06mg | 6% | |
| Total Carbs | 8.26g | 6% | |
| Sugars | 5.5g | 52% | |
| Dietary Fiber | 1.3g | 12% | |
| Protein | 0.81g | 4% | |
| Vitamin C | 33mg | 129% | |
| Iron | 0.1mg | 1% | |
| Calcium | 35.5mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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