Sriracha Garlic Bread Recipe

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Sriracha Garlic Bread
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Ingredients:

Directions:

  1. Mix butter, minced garlic and Sriracha sauce together in a small bowl.
  2. Spread over slices of French bread on both sides.
  3. Place bread on foil lined cookie sheet. Sprinkle over 2 tbls. of the Parmesan cheese.
  4. Broil 3 minutes on low. Turn slices over and sprinkle with the rest of the cheese and broil for another three minutes or so, until the cheese melts and the bread is golden brown around the edges. Keep an eye on them, they can go from golden brown to burnt quickly.
  5. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.17 Kcal (499 kJ)
Calories from fat 65.65 Kcal
% Daily Value*
Total Fat 7.29g 11%
Cholesterol 18.32mg 6%
Sodium 137.09mg 6%
Potassium 30.23mg 1%
Total Carbs 11.3g 4%
Sugars 0.84g 3%
Dietary Fiber 0.4g 2%
Protein 2.44g 5%
Vitamin C 1.5mg 3%
Vitamin A 0.1mg 3%
Iron 0.8mg 4%
Calcium 12.1mg 1%
Amount Per 100 g
Calories 398.95 Kcal (1670 kJ)
Calories from fat 219.78 Kcal
% Daily Value*
Total Fat 24.42g 11%
Cholesterol 61.33mg 6%
Sodium 458.94mg 6%
Potassium 101.2mg 1%
Total Carbs 37.83g 4%
Sugars 2.8g 3%
Dietary Fiber 1.35g 2%
Protein 8.18g 5%
Vitamin C 5.1mg 3%
Vitamin A 0.3mg 3%
Iron 2.6mg 4%
Calcium 40.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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