Splenda® Low-fat Cream Cheese Frosting Recipe

Posted by
Rate It!
Splenda® Low-fat Cream Cheese Frosting
Add your photo!
Ingredients
4
Count
Nutrition
47
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Beat softened butter and SPLENDA ® Granular briefly in medium bowl, until SPLENDA® Granular is just incorporated.
  2. Add cream cheese, tablespoon by tablespoon.
  3. Mix until lump free, 1 to 2 minutes.
  4. Scrape sides of bowl and add vanilla extract. Mix well.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 47.44 Kcal (199 kJ)
Calories from fat 24.78 Kcal
% Daily Value*
Total Fat 2.75g 4%
Cholesterol 7.21mg 2%
Sodium 139.84mg 6%
Potassium 56.73mg 1%
Total Carbs 2.37g 1%
Sugars 1.03g 4%
Dietary Fiber 0.01g 0%
Protein 3.18g 6%
Calcium 77mg 8%
Amount Per 100 g
Calories 190.78 Kcal (799 kJ)
Calories from fat 99.66 Kcal
% Daily Value*
Total Fat 11.07g 4%
Cholesterol 28.99mg 2%
Sodium 562.36mg 6%
Potassium 228.15mg 1%
Total Carbs 9.54g 1%
Sugars 4.14g 4%
Dietary Fiber 0.04g 0%
Protein 12.8g 6%
Iron 0.2mg 0%
Calcium 309.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top