Directions:
- Chop the garlic clove and add it to the food processor with the olive oil and balsamic vinegar and salt pulse until blended.
- Add spinach to the plates add half of the blue cheese and almonds to each plate. Then add a drizzle of the balsamic dressing to it.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 313.48 Kcal (1312 kJ) | ||
| Calories from fat | 256.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.52g | 44% | |
|---|---|---|---|
| Cholesterol | 12.66mg | 4% | |
| Sodium | 557.17mg | 23% | |
| Potassium | 354.04mg | 8% | |
| Total Carbs | 8.2g | 3% | |
| Sugars | 3.49g | 14% | |
| Dietary Fiber | 2.44g | 10% | |
| Protein | 8.34g | 17% | |
| Vitamin C | 8.9mg | 15% | |
| Iron | 1.6mg | 9% | |
| Calcium | 168.8mg | 17% | |
| Amount Per 100 g | |||
| Calories | 322.35 Kcal (1350 kJ) | ||
| Calories from fat | 263.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.32g | 44% | |
|---|---|---|---|
| Cholesterol | 13.01mg | 4% | |
| Sodium | 572.93mg | 23% | |
| Potassium | 364.05mg | 8% | |
| Total Carbs | 8.43g | 3% | |
| Sugars | 3.59g | 14% | |
| Dietary Fiber | 2.51g | 10% | |
| Protein | 8.58g | 17% | |
| Vitamin C | 9.1mg | 15% | |
| Iron | 1.7mg | 9% | |
| Calcium | 173.6mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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