Spicy Tuna-Mango Skewers Recipe

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Spicy Tuna-Mango Skewers
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Ingredients:

Directions:

  1. Stir together first 5 ingredients in a medium bowl; set aside 2 tablespoons. Add tuna to remaining marinade, stirring gently to mix. Cover tuna mixture, and refrigerate 30 minutes to 1 hour, stirring once or twice.
  2. Soak bamboo skewers in cold water at least 30 minutes.
  3. Preheat broiler, and place top rack about 4 inches below element. Thread tuna and mango cubes onto skewers. Arrange skewers on a rimmed baking sheet, and brush with marinade.
  4. Broil 2 minutes. Turn skewers, and broil 1 to 2 more minutes or until tuna reaches medium, with just a bit of pink remaining at the centers. Arrange skewers on plates; drizzle evenly with reserved 2 tablespoons marinade.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1524.06 Kcal (6381 kJ)
Calories from fat 330.44 Kcal
% Daily Value*
Total Fat 36.72g 56%
Cholesterol 172.33mg 57%
Sodium 2265.35mg 94%
Potassium 11649.41mg 248%
Total Carbs 150.77g 50%
Sugars 107.58g 430%
Dietary Fiber 43.67g 175%
Protein 167.06g 334%
Vitamin C 227.1mg 379%
Vitamin A 4.5mg 151%
Iron 23.5mg 131%
Calcium 325.1mg 33%
Amount Per 100 g
Calories 55.8 Kcal (234 kJ)
Calories from fat 12.1 Kcal
% Daily Value*
Total Fat 1.34g 56%
Cholesterol 6.31mg 57%
Sodium 82.95mg 94%
Potassium 426.55mg 248%
Total Carbs 5.52g 50%
Sugars 3.94g 430%
Dietary Fiber 1.6g 175%
Protein 6.12g 334%
Vitamin C 8.3mg 379%
Vitamin A 0.2mg 151%
Iron 0.9mg 131%
Calcium 11.9mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.7
    Points
  • 38
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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