Directions:
- .whisk together ingredients and refrigerate for at least 30 minutes before serving so sauce will merry together.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 384.33 Kcal (1609 kJ) | ||
| Calories from fat | 375.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.72g | 64% | |
|---|---|---|---|
| Cholesterol | 23.1mg | 8% | |
| Sodium | 383.08mg | 16% | |
| Potassium | 85.78mg | 2% | |
| Total Carbs | 2.53g | 1% | |
| Sugars | 1.44g | 6% | |
| Dietary Fiber | 1.2g | 5% | |
| Protein | 1.01g | 2% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 0.6mg | 4% | |
| Calcium | 14.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 630.03 Kcal (2638 kJ) | ||
| Calories from fat | 615.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 68.39g | 64% | |
|---|---|---|---|
| Cholesterol | 37.87mg | 8% | |
| Sodium | 627.97mg | 16% | |
| Potassium | 140.61mg | 2% | |
| Total Carbs | 4.15g | 1% | |
| Sugars | 2.35g | 6% | |
| Dietary Fiber | 1.97g | 5% | |
| Protein | 1.66g | 2% | |
| Vitamin C | 1.3mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.1mg | 4% | |
| Calcium | 24mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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