Spiced Walnut Apple Pie Recipe

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Spiced Walnut Apple Pie
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. Pour the corn syrup into a small saucepan, and set over medium heat. Bring to a boil, and cook for about 10 minutes, or until it starts to turn golden. Stir in the walnuts, sugar and cinnamon until walnuts are well coated.
  3. Place one of the pie crusts into a 9 inch deep dish pie plate. Pour the walnut mixture into the bottom of the crust. Top with apple pie filling, and then place the other crust over that. Crimp the edges to seal, and trim off any excess crust. Cut a few holes in the top for vents. Sprinkle some cinnamon sugar on top.
  4. Bake for 30 minutes in the preheated oven, until the crust is crisp, and edges are browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 477.75 Kcal (2000 kJ)
Calories from fat 222.46 Kcal
% Daily Value*
Total Fat 24.72g 38%
Sodium 305.28mg 13%
Potassium 133.3mg 3%
Total Carbs 62.27g 21%
Sugars 38.73g 155%
Dietary Fiber 2.8g 11%
Protein 6.74g 13%
Vitamin C 0.4mg 1%
Iron 2mg 11%
Calcium 26.3mg 3%
Amount Per 100 g
Calories 412.59 Kcal (1727 kJ)
Calories from fat 192.12 Kcal
% Daily Value*
Total Fat 21.35g 38%
Sodium 263.64mg 13%
Potassium 115.12mg 3%
Total Carbs 53.78g 21%
Sugars 33.45g 155%
Dietary Fiber 2.41g 11%
Protein 5.82g 13%
Vitamin C 0.4mg 1%
Iron 1.7mg 11%
Calcium 22.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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