Spiced Hot Rum Punch Recipe

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Spiced Hot Rum Punch
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Ingredients:

Directions:

  1. Into a microwave safe mug, pour the apple cider, orange juice and the rum.
  2. Stir in the sugar and add the cinnamon stick and clove.
  3. Heat in microwave on HIGH setting for 2 1/2* minutes (*please note: use caution here, as all microwaves are different- - your drink may be hot in only one minute!), until hot.
  4. Remove the spices and discard.
  5. Serve hot with a squeeze of fresh lemon juice, and an orange slice for garnish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 162.49 Kcal (680 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.13mg 0%
Potassium 282.67mg 6%
Total Carbs 23.93g 8%
Sugars 21.35g 85%
Protein 0.57g 1%
Vitamin C 29.8mg 50%
Calcium 20.4mg 2%
Amount Per 100 g
Calories 71.25 Kcal (298 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.25mg 0%
Potassium 123.95mg 6%
Total Carbs 10.49g 8%
Sugars 9.36g 85%
Protein 0.25g 1%
Vitamin C 13.1mg 50%
Calcium 9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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