Spaghetti Tacos Recipe

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Spaghetti Tacos
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Ingredients
5
Count
Nutrition
433
Calories
Total time
32
Minutes
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Ingredients:

Directions:

  1. Brown hamburger, dump out grease. Add Spaghetti sauce.
  2. Take approx half package of spaghetti noodles. Break noodles into fourths. Boil noodles in pot.
  3. Brown taco shells in oven.
  4. And enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 433.11 Kcal (1813 kJ)
Calories from fat 122.45 Kcal
% Daily Value*
Total Fat 13.61g 21%
Cholesterol 40.82mg 14%
Sodium 641.17mg 27%
Potassium 300.46mg 6%
Total Carbs 57.26g 19%
Sugars 8.5g 34%
Dietary Fiber 2.27g 9%
Protein 20.98g 42%
Vitamin C 2.8mg 5%
Iron 32.9mg 183%
Calcium 166.7mg 17%
Amount Per 100 g
Calories 190.99 Kcal (800 kJ)
Calories from fat 54 Kcal
% Daily Value*
Total Fat 6g 21%
Cholesterol 18mg 14%
Sodium 282.73mg 27%
Potassium 132.49mg 6%
Total Carbs 25.25g 19%
Sugars 3.75g 34%
Dietary Fiber 1g 9%
Protein 9.25g 42%
Vitamin C 1.3mg 5%
Iron 14.5mg 183%
Calcium 73.5mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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