Directions:
- Cook bacon in skillet (12 inch minimum), till lightly browned and crisp (20 minutes) put bacon on paper towel and drain all grease except 1 tablespoon.
- Crack eggs in bowl and add heavy cream and cheese and wisk untill well combined. You want this as close to room temp as possible for the last step.
- Add garlic and 1/2 teaspoon pepper, over medium heat until fragrant (2 minutes) stir in the wine and simmer / deglaze pan untill almost evaporated (about 5 minutes).
- Stir in broth, water, and 1/2 teaspoon of salt, then add the pasta. Increase the heat to high and cook pasta at a vigorous simmer, stirring often, until pasta is tender and LIQUID IS THICKENED. (12 to 15 minutes).
- Take the pasta and sauce OFF THE HEAT. Take a moment to re-whisk the egg mixture and add the bacon pieces to skillet, then pour the egg mixture over the pasta and stir to combine and smooth out sauce.
- Serve immeadiately after sauce comes together . Add S/P to taste and can add more cheese to taste, I also add some crushed red pepper.
- This dish is also good with green peas or asparagus.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 146.32 Kcal (613 kJ) | ||
| Calories from fat | 29.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.23g | 5% | |
|---|---|---|---|
| Cholesterol | 35.52mg | 12% | |
| Sodium | 33.22mg | 1% | |
| Potassium | 133.18mg | 3% | |
| Total Carbs | 22.05g | 7% | |
| Sugars | 1.29g | 5% | |
| Dietary Fiber | 1.16g | 5% | |
| Protein | 5.83g | 12% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 99.7mg | 554% | |
| Calcium | 18.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 83.53 Kcal (350 kJ) | ||
| Calories from fat | 16.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.85g | 5% | |
|---|---|---|---|
| Cholesterol | 20.28mg | 12% | |
| Sodium | 18.96mg | 1% | |
| Potassium | 76.03mg | 3% | |
| Total Carbs | 12.59g | 7% | |
| Sugars | 0.74g | 5% | |
| Dietary Fiber | 0.66g | 5% | |
| Protein | 3.33g | 12% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 56.9mg | 554% | |
| Calcium | 10.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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