Sour Cream Apple Puff Recipe

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Sour Cream Apple Puff
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Ingredients:

Directions:

  1. In a 10 inch oven proof skillet ( I prefer my cast iron skillet ) melt butter or margarine and add sugar, sliced apples and lemon juice.
  2. Cook uncovered medium high heat about 10 minutes until apples have absorbed liquids and liquids are reduced almost in half.
  3. Remove 1/2 of apples and set aside.
  4. In a bowl beat yolks until thick and then beat in sour cream and extract.
  5. In separate bowl with clean beaters, beat whites almost stiff and then beat in sugar until whites are stiff.
  6. Fold whites into egg yolk mixture.
  7. Pour batter over the apples in the skillet and arrange remaining apple slices over the top of the batter.
  8. Bake in a preheated 350F oven until puffed and golden, about 25 minutes. Carefully remove pan to cooling rack.
  9. Dust puff with powdered sugar and a grating of nutmeg.
  10. For a dessert top with some whipped cream.
  11. Serve immediately.
  12. This has the texture of a soufflé and will deflate.
  13. Then cut into 6 to 8 pie like sections and remove from pan with a pie spatula.
  14. The pieces will hold their shape.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 126.17 Kcal (528 kJ)
Calories from fat 62.67 Kcal
% Daily Value*
Total Fat 6.96g 11%
Cholesterol 105.69mg 35%
Sodium 46.77mg 2%
Potassium 71.33mg 2%
Total Carbs 12.86g 4%
Sugars 11.17g 45%
Protein 3.89g 8%
Vitamin C 1.6mg 3%
Iron 0.5mg 3%
Calcium 36.5mg 4%
Amount Per 100 g
Calories 215.3 Kcal (901 kJ)
Calories from fat 106.93 Kcal
% Daily Value*
Total Fat 11.88g 11%
Cholesterol 180.35mg 35%
Sodium 79.8mg 2%
Potassium 121.71mg 2%
Total Carbs 21.94g 4%
Sugars 19.06g 45%
Protein 6.64g 8%
Vitamin C 2.8mg 3%
Vitamin A 0.1mg 1%
Iron 0.9mg 3%
Calcium 62.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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