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Snickers Cheesecake (No Bake) Recipe

Snickers Cheesecake (No Bake) Recipe

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Ingredients:

Serving

1 prepared graham cracker crust
8 oz cream cheese, at room temperature
1 (8 oz) jar caramel ice cream topping, divided
1 (12 oz) container cool whip, thawed
2 snickers candy bars, cut into bite size pieces

Directions:

Spread 1/2 the jar of ice cream topping and over bottom of crust.
In a medium size bowl whip the cream cheese and remaining ice cream topping, and mix well.
Whip in the Cool Whip.
With a spoon fold in the Snickers candy pieces.
Spread over the the crust.
Refrigerate for at least one hour. Keep refrigerated.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	198.74 Kcal (832 kJ)
Calories from fat	129.66 Kcal
		% Daily Value*
Total Fat	14.41g	22%
Cholesterol	28.12mg	9%
Sodium	196.28mg	8%
Potassium	59.28mg	1%
Total Carbs	15.52g	5%
Sugars	9.51g	38%
Dietary Fiber	0.45g	2%
Protein	2.37g	5%
Vitamin C	0.1mg	0%
Iron	0.4mg	2%
Calcium	35.7mg	4%

Amount Per 100 g
Calories	402.72 Kcal (1686 kJ)
Calories from fat	262.74 Kcal
		% Daily Value*
Total Fat	29.19g	22%
Cholesterol	56.99mg	9%
Sodium	397.74mg	8%
Potassium	120.11mg	1%
Total Carbs	31.45g	5%
Sugars	19.27g	38%
Dietary Fiber	0.91g	2%
Protein	4.8g	5%
Vitamin C	0.1mg	0%
Iron	0.9mg	2%
Calcium	72.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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