Snickerdoodles Recipe

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Snickerdoodles
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Ingredients
9
Count
Nutrition
278
Calories
Total time
8
Minutes
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Ingredients:

  • 3/4 cup sugar
  • 1 egg
  • 1 1/2 cups flour
  • 1/2 tsp baking soda
  • 1 pinch salt
  • 1 tbsp sugar ( used
  • 1 tsp cinnamon

Directions:

  1. Heat oven to 400 degrees.
  2. Mix shortening, sugar, and egg thoroughly.
  3. Blend flour, cream of tartar, baking soda, and salt.
  4. Stir into wet mixture.
  5. Shape dough into 1 inch balls.
  6. Mix 1 tbsp sugar, and cinnamon in a small bowl.
  7. Roll dough balls into sugar cinnamon mixture.
  8. Place 2'' apart on ungreased cookie sheet.
  9. Bake 8 to 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 278.4 Kcal (1166 kJ)
Calories from fat 137.76 Kcal
% Daily Value*
Total Fat 15.31g 24%
Cholesterol 16.37mg 5%
Sodium 579.65mg 24%
Potassium 100.9mg 2%
Total Carbs 32.6g 11%
Sugars 9.61g 38%
Dietary Fiber 2.62g 10%
Protein 3.42g 7%
Iron 1.5mg 9%
Calcium 71.6mg 7%
Amount Per 100 g
Calories 458.23 Kcal (1919 kJ)
Calories from fat 226.74 Kcal
% Daily Value*
Total Fat 25.19g 24%
Cholesterol 26.94mg 5%
Sodium 954.08mg 24%
Potassium 166.07mg 2%
Total Carbs 53.66g 11%
Sugars 15.82g 38%
Dietary Fiber 4.32g 10%
Protein 5.63g 7%
Iron 2.5mg 9%
Calcium 117.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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