Smokey Cheese Ball Recipe

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Smokey Cheese Ball
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Ingredients:

Directions:

  1. Cream the cream cheese and then add the cheddar cheese I used a pastry cutter.
  2. As soon as these two are mixed together add your smoke, mix.
  3. Chill over night. Make a ball the next day with your cheese, roll in chopped walnuts.
  4. Serve with your favorite crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 619.4 Kcal (2593 kJ)
Calories from fat 517.64 Kcal
% Daily Value*
Total Fat 57.52g 88%
Cholesterol 150mg 50%
Sodium 926.66mg 39%
Potassium 213.29mg 5%
Total Carbs 6.5g 2%
Sugars 2.63g 11%
Dietary Fiber 1.47g 6%
Protein 21.37g 43%
Vitamin C 0.4mg 1%
Iron 0.6mg 3%
Calcium 298mg 30%
Amount Per 100 g
Calories 397.07 Kcal (1662 kJ)
Calories from fat 331.83 Kcal
% Daily Value*
Total Fat 36.87g 88%
Cholesterol 96.16mg 50%
Sodium 594.03mg 39%
Potassium 136.73mg 5%
Total Carbs 4.16g 2%
Sugars 1.68g 11%
Dietary Fiber 0.94g 6%
Protein 13.7g 43%
Vitamin C 0.3mg 1%
Iron 0.4mg 3%
Calcium 191mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.9
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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