Simple Syrup Recipe

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Simple Syrup
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Ingredients
2
Count
Nutrition
310
Calories
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Ingredients:

  • 1 1/3 cups sugar
  • 1 1/4 cups water

Directions:

  1. In a saucepan bring sugar and water to a boil, stirring, and boil until sugar is completely dissolved. Let syrup cool and chill, covered. Syrup may be made 2 weeks ahead and chilled, covered.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 310.42 Kcal (1300 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.56mg 0%
Potassium 1.6mg 0%
Total Carbs 79.8g 27%
Sugars 78.2g 313%
Calcium 15.6mg 2%
Amount Per 100 g
Calories 136.19 Kcal (570 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2mg 0%
Potassium 0.7mg 0%
Total Carbs 35.01g 27%
Sugars 34.31g 313%
Calcium 6.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 9
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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