Simple Chocolate Cupcakes Recipe

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Simple Chocolate Cupcakes
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Ingredients
10
Count
Nutrition
437
Calories
Total time
42
Minutes
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Ingredients:

  • 1 1/3 cups flour
  • 1/4 tsp baking soda
  • 1 dash salt
  • 1 1/2 cups sugar
  • 1 tsp vanilla
  • 3/4 cup milk

Directions:

  1. Heat oven to 350°F.
  2. Put cupcake liner in muffin tin OR grease very well muffin tin.
  3. Sift flour, baking powder, baking soda, cocoa and salt.
  4. The in another bowl beat together the butter and sugar and then add the eggs beating very well then mix in the vanilla.
  5. Add the flour mixture alternately with the milk to the sugar and be sure to beat well each time!.
  6. Spoon batter into the muffin cups 2/3 full.
  7. Bake for 15 to 17 minutes oven, or until a toothpick inserted into the cake comes out clean.
  8. It really depends on how full you fill the muffin tin to decide on the yield. If you want really domed cupcakes fill them almost full.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 436.92 Kcal (1829 kJ)
Calories from fat 139.87 Kcal
% Daily Value*
Total Fat 15.54g 24%
Cholesterol 70.44mg 23%
Sodium 856.66mg 36%
Potassium 468.56mg 10%
Total Carbs 71.83g 24%
Sugars 31.24g 125%
Dietary Fiber 7.25g 29%
Protein 9.24g 18%
Vitamin A 0.1mg 2%
Iron 4mg 22%
Calcium 231.7mg 23%
Amount Per 100 g
Calories 294.79 Kcal (1234 kJ)
Calories from fat 94.37 Kcal
% Daily Value*
Total Fat 10.49g 24%
Cholesterol 47.52mg 23%
Sodium 577.99mg 36%
Potassium 316.14mg 10%
Total Carbs 48.46g 24%
Sugars 21.08g 125%
Dietary Fiber 4.89g 29%
Protein 6.24g 18%
Iron 2.7mg 22%
Calcium 156.3mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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