Shrimp Linguine Alfredo Recipe

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Shrimp Linguine Alfredo
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Ingredients
10
Count
Nutrition
790
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Cook pasta in a large pot of boiling water until al dente; drain.
  2. Meanwhile, melt butter in a large saucepan.
  3. Saute onion and garlic over medium heat until tender.
  4. Add shrimp; saute over high heat for 1 minute, stirring constantly.
  5. Stir in half-and-half.
  6. Cook, stirring constantly, until sauce thickens.
  7. Place pasta in a serving dish, and cover with shrimp sauce.
  8. Sprinkle with black pepper and parmesan cheese.
  9. Garnish with parsley and lemon slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 789.84 Kcal (3307 kJ)
Calories from fat 481.61 Kcal
% Daily Value*
Total Fat 53.51g 82%
Cholesterol 159.15mg 53%
Sodium 2092.21mg 87%
Potassium 357.52mg 8%
Total Carbs 63.19g 21%
Sugars 2.41g 10%
Dietary Fiber 4.44g 18%
Protein 20.32g 41%
Vitamin C 34.2mg 57%
Vitamin A 0.1mg 5%
Iron 2.7mg 15%
Calcium 230.1mg 23%
Amount Per 100 g
Calories 237.74 Kcal (995 kJ)
Calories from fat 144.96 Kcal
% Daily Value*
Total Fat 16.11g 82%
Cholesterol 47.9mg 53%
Sodium 629.76mg 87%
Potassium 107.61mg 8%
Total Carbs 19.02g 21%
Sugars 0.72g 10%
Dietary Fiber 1.34g 18%
Protein 6.12g 41%
Vitamin C 10.3mg 57%
Iron 0.8mg 15%
Calcium 69.3mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.5
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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