Shrimp Dip Recipe

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Shrimp Dip
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Ingredients:

  • 6 (8 oz) packages cream cheese
  • 1 pint sour cream
  • 1 (12 fl oz) can or bottle chile sauce

Directions:

  1. In a mixing bowl, blend together the shrimp, cream cheese, sour cream and chili sauce. Season to taste with salt and ground pepper, serve with favorite crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1745.32 Kcal (7307 kJ)
Calories from fat 1038.76 Kcal
% Daily Value*
Total Fat 115.42g 178%
Cholesterol 1355.96mg 452%
Sodium 3666.33mg 153%
Potassium 3449.74mg 73%
Total Carbs 76.25g 25%
Sugars 6.29g 25%
Dietary Fiber 0.59g 2%
Protein 107.48g 215%
Vitamin C 61.8mg 103%
Calcium 1050.7mg 105%
Amount Per 100 g
Calories 89.79 Kcal (376 kJ)
Calories from fat 53.44 Kcal
% Daily Value*
Total Fat 5.94g 178%
Cholesterol 69.76mg 452%
Sodium 188.61mg 153%
Potassium 177.47mg 73%
Total Carbs 3.92g 25%
Sugars 0.32g 25%
Dietary Fiber 0.03g 2%
Protein 5.53g 215%
Vitamin C 3.2mg 103%
Calcium 54.1mg 105%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 44.4
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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