Sheermal - Sweet Yeasty Bread Recipe

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Ingredients:

Serving

2 1/4 tsp dry yeast
1 tsp white sugar
1/4 cup warm milk
6 strands of saffron
1/4 tsp salt
1 1/2 cup flour
2 tbsp ghee
2 tbsp caster sugar
1 egg
golden raisins

Directions:

Mix yeast, sugar, saffron and warm milk. Set aside.
Whisk egg with melted ghee
Mix flour, salt and caster sugar. Make a hole in the centre and pour yeast-milk and whisked egg.
Knead for about 10 minutes. Cover and leave for 1 hour until double in size.
Preheat the oven to 230C [446F]
Knead the dough again and divide into 6 parts.
Roll 12.5cm diameter circles and add press some raisins on the top.
Bake for 6-8 minutes until you will start seeing brown parts.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	320 Kcal (1340 kJ)
Calories from fat	120.84 Kcal
		% Daily Value*
Total Fat	13.43g	21%
Cholesterol	40.11mg	13%
Sodium	946.48mg	39%
Potassium	113.99mg	2%
Total Carbs	43.81g	15%
Sugars	5.85g	23%
Dietary Fiber	4.55g	18%
Protein	6.59g	13%
Iron	2.5mg	14%
Calcium	127.7mg	13%

Amount Per 100 g
Calories	360.67 Kcal (1510 kJ)
Calories from fat	136.2 Kcal
		% Daily Value*
Total Fat	15.13g	21%
Cholesterol	45.21mg	13%
Sodium	1066.76mg	39%
Potassium	128.48mg	2%
Total Carbs	49.38g	15%
Sugars	6.6g	23%
Dietary Fiber	5.12g	18%
Protein	7.43g	13%
Iron	2.9mg	14%
Calcium	143.9mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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