9 yemen zhoug Recipes

serrano pepper, heads garlic, peeled, coriander, well rinsed, dried hot red pepper flakes , to taste, cumin, salt, olive oil, to cover

vegetable oil, onion , halved lengthwise sliced crosswise, garlic clove, minced, lean lamb or 3/4 lb beef, cut into thin 2 inch strips, beef broth, oregano, cumin, coriander, allspice, salt , if desired to taste, fresh ground black pepper , to taste, couscous , cooked according to package directions, fresh parsley leaves, minced fresh

black peppercorns, cumin seed, coriander seeds, green cardamom pods, ground turmeric

ground fenugreek seeds, boiling water (4-6 cups), garlic cloves, vine ripened tomato, tomato paste, caraway seed, cardamom seed (from about 3-4 pods), red chili pepper flakes, sea salt

jalapenos, seeded, garlic cloves, crushed, flat leaf parsley, cilantro, cumin, coriander, cayenne pepper, olive oil, salt and pepper, to taste

caraway seed, cumin seed, cardamom seeds, whole black peppercorn, kosher salt, ground turmeric

cilantro, parsley (preferably italian ), garlic, peeled, serrano peppers or 4 thai red chili peppers, stemmed, olive oil , plus extra if needed, ground cumin, fresh ground black pepper, kosher salt or 1 tsp table salt, lemon , juice of